Farmer's "Lucky" Cornbread Crisps Treats

Posted by Dana Mitchell on

Farmer's Lucky Cornbread Crisps Treats

St. Patrick's Day is around the corner and we’re feeling lucky!

Farmer’s “Lucky” Cornbread Crisps treats are a gooey, crumbtastic delight of crushed Cornbread Crisps, marshmallow fluff and melted butter. Yum!

In honor of St. Paddy’s day, we’ve added a bit of green food dye, but they’re great for any occasion or just cuz.🍀



1. In a large bowl mix together the Marshmallow Fluff and melted butter.
2. Stir in the green dye.
3. Fold in the crushed Farmer’s Pantry Cornbread Crisps.
4. Scoop the mixture into a 9x11 pan and place into the fridge to set.
5. Let the treats sit in the refrigerator for about 30 minutes.
6. Slice and enjoy!

Farmer's Lucky Cornbread Crisps Treats


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